How can Businesses Survive through this Difficult Time? Friday, August 21, 2020 Photo by Daniil Kuželev on Unsplash By Henry Wang , Messy Details Contributor Over the past few months, millions of people have lost thei...
Why the Current Restaurant Industry Can’t Survive the Pandemic? Saturday, August 08, 2020 Photo by Sergi Brylev on Unsplash By Henry Wang , Messy Details Contributor With COVID-19 still going on, businesses across the country are ...
Is This the End of the American Dream? Sunday, July 26, 2020 It's been said that America runs on small businesses. In 2019, small businesses employed half of the entire private workforce in t...
If a Business Is Still Closed at this Point in the Crisis, It’s Probably Permanent Sunday, July 26, 2020 Permanent business closures are now outpacing temporary shutdowns, a new report from Yelp shows. As of mid-July, 55 percent of the 132,...
COVID-19 Has Hit Restaurants Harder Than Any Other Sector Sunday, July 26, 2020 Without a doubt, the restaurant industry has been one of the most battered sectors of the U.S. economy during the ongoing COVID-19 crisis...
‘I Can’t Keep Doing This:’ Small-Business Owners Are Giving Up Tuesday, July 14, 2020 The pandemic is killing off tens of thousands of small businesses across America. And it's only getting worse as 39 states continue...
Tech CEO Apologizes for Racist Tirade Against Asian American Family Caught on Video Wednesday, July 08, 2020 There are tech bros who are assholes. And then there are tech bros who get caught on tape being assholes. And then there are tech bro...
After Covid Backlash, U.S. Neighborhoods Rally Behind Chinese Restaurants Monday, July 06, 2020 Chinese restaurants across America are rebounding, thanks to local support and grassroots campaigns like #takeouthate. Since reaching a...
Hand-washing Stations, Temperature Checks, QR Codes: A Dispatch From Inside 3 Reopened Restaurants Monday, June 29, 2020 The dining critic for the Washington Post ventures out into the new normal of dining in during COVID-19. " While I was eager to or...
How Many Seats Does a Restaurant Need To Be Profitable? Thursday, June 25, 2020 The pandemic and social distancing rules are forcing restaurants to rethink the entire dining experience. And how much money they stand ...
An Extinction Event for America’s Restaurants Thursday, June 25, 2020 The post-pandemic dining experience may be unrecognizable in many restaurants with masked servers, social distancing between tables, and...
Delivery App Fees Are Crushing Restaurants During Pandemic Friday, June 19, 2020 COVID-19 has been a massive boom for food delivery apps like DoorDash, Postmates, GrubHub and UberEats. In fact, DoorDash just got the bi...
Reopening Restaurants: The Challenges They Face and How to Handle Them Wednesday, June 10, 2020 Photo by Krisztina Papp on Unsplash Written by: Olivia Wieseler With most of the country on the other side of the coronavirus pe...
How to Support Black-Owned Restaurants Right Now Wednesday, June 03, 2020 One of the best ways you can support the #BlackLivesMatter movement right now is to speak with your wallet by supporting Black-owned busin...
How One Pizzeria Tricked DoorDash at Its Own Game Tuesday, June 02, 2020 DoorDash reportedly lost $450 million in 2019 . Yep, a cool half billion. This might be one reason: The delivery app sometimes charges ...
We Need to Blow Up the Restaurant Industry and Start Over Tuesday, June 02, 2020 Even before the COVID-19 pandemic decimated restaurants across the country, the industry desperately needed an overhaul. Just consider so...
How to Really Open Your Restaurant as States Loosen COVID Restrictions Sunday, May 17, 2020 By Kyle Glatz, Messy Details Contributor The coronavirus pandemic has lit an atom bomb inside the American restaurant industry, laying ...